Anari cheese, is a white whey cheese, is soft and creamy cheese with a mild sweet taste. It closely resembles ricotta cheese.
Anari is made from halloumi cheese whey and is a cheese very rich in whey protein.
Is relatively sweet and is usually served for breakfast along with honey, jam or simply sugar and cinnamon.
Ingredients: whey (from sheep milk), salt.
Allergens: See ingredients listed in dark black.
Nutritional Value per 100 g | |
---|---|
Energy | 915 kJ / 220 kcal |
Fat | 17.5g |
Of which Saturated fats | 10.5g |
Carbohydrates | 4.5g |
Of witch Sugars | 4.5g |
Proteins | 11.3g |
Salt | 0.4g |